Mango Tango
Strawberry Cherry
Orange à l’orange
Cherries outrageous
Finally, Crème de menthe
Peppermint
What kind of beverage is fitting for the end of the World?
At the edge of the Universe
In a café.
When the stars fold in on themselves
La cerise
With whipped cream clouds
A dense overhang of
Mousse au chocolat
How to begin at the beginning
When you know the end is
El final
From the start
Isn’t The End always delicious
Is the final note of the ending
Passage
Lingering as the sweetest
Will the last Rose to bloom in Paris
Show the reddest petals?
In due course, Ma’dam
Or Mademoiselle?
Does one serve Malbec
Hors d’oeuvres
Can a disaster be plural?
Is this the end of both of us?
The finest and highest shall
Withdrawl
The final point
Frosting Freezes
Fireworks on the horizon
Wedge a lime
Our hours shall pass
In the
End is near
Final
Port-of-call on this cruise
At The Oscars
Your name is not
In the envelope
At the end of an interminable
Carpet of red.
That
l’esprit -youthful and nubile
Everlasting color fades fast
All things end
Its all good
Frosting on the Icing
Let them eat cake
The French Guillotine
Your finest crystal
at the edge
Sur la Table
Bourgeois
La pièce de résistance
L’Arc du Triomphe
Chocolate covered ants
On a toothpick
Is finery theft?
grâce à dieu
It’s you!
You’ve come to meet me
My End is Due.
Deadlines, dead ends,
dead-in-the-water
The final sobs
of a grieving mother
Please,
Permit me
Pleasantries and
Pleasant motifs
Absence and Absinthe
Thé
Totalmente
Transparente
The murky love of chocolate
I bid you adieu
